Dear WM Parents,
There will be a Chinese New Year Watermark Potluck on 2/12 (Saturday) at lower church, 6 PM - 7:30 PM. There will NOT be a workshop on that day due to complications, so we will try to plan a different workshop in March.
Xiuli and Maria Tsai are our potluck menu designers this month. Each family can select an item blow to prepare 一道有地方特色的主菜 depending on the region they came from, for example, Taiwan, Shanghai, Shandong, Guangzhou, etc. But for those who don't really cook, like myself ;-) , some Chinese style 家常菜也很好. Please make sure the food are cut into serving size by time of potluck; large food pieces are usually difficult for serving. Thanks.
In addition, every family can bring a package of Chinese new year snacks such as 瓜子, 橘子, 糖果, 花生, 蓮子, etc. to share while we chat after dinner.
Please reply to me via email the category you choose, and the 菜名 if you have it but not required, by 2/8 (Tuesday), thank you.
兩隻腳: Chicken or duck (12人份) - Anita (Curry 雞 and 白飯)
兩隻腳: Chicken or duck (12人份) - Maria Tsai (醉雞)
兩隻腳: Chicken or duck (12人份) - 1 family
沒有腳: Vegetables, tofu or eggs (18人份) - Maria Chen (菜甫蛋)
沒有腳: Vegetables, tofu or eggs (18人份) - Wendar Chen (豆腐)
沒有腳: Vegetables, tofu or eggs (18人份) - 1 family
四隻腳: Pork, beef, or lamb (12人份) - Amy Bau (香腸 and 叉燒肉)
四隻腳: Pork, beef, or lamb (12人份) - 1 family
四隻腳: Pork, beef, or lamb (12人份) - 1 family
水裡游: Fish, shrimp, or seafood (8人份) - 1 family
水裡游: Fish, shrimp, or seafood (8人份) - 1 family
麵飯類: Rice or noodle dish (18人份) - 1 family
麵飯類: Rice or noodle dish (18人份) - 1 family
餃子 (元寶) (about 40粒, please provide dipping sauce) - Xiuli (八 寶三鮮水餃)
餃子 (元寶) (about 40粒, please provide dipping sauce) - 1 family
糖年糕 (18人份) - Maria Tsai
糖年糕 (18人份) - 1 family
Happy Chinese New Year!
Wendar
There will be a Chinese New Year Watermark Potluck on 2/12 (Saturday) at lower church, 6 PM - 7:30 PM. There will NOT be a workshop on that day due to complications, so we will try to plan a different workshop in March.
Xiuli and Maria Tsai are our potluck menu designers this month. Each family can select an item blow to prepare 一道有地方特色的主菜 depending on the region they came from, for example, Taiwan, Shanghai, Shandong, Guangzhou, etc. But for those who don't really cook, like myself ;-) , some Chinese style 家常菜也很好. Please make sure the food are cut into serving size by time of potluck; large food pieces are usually difficult for serving. Thanks.
In addition, every family can bring a package of Chinese new year snacks such as 瓜子, 橘子, 糖果, 花生, 蓮子, etc. to share while we chat after dinner.
Please reply to me via email the category you choose, and the 菜名 if you have it but not required, by 2/8 (Tuesday), thank you.
兩隻腳: Chicken or duck (12人份) - Anita (Curry 雞 and 白飯)
兩隻腳: Chicken or duck (12人份) - Maria Tsai (醉雞)
兩隻腳: Chicken or duck (12人份) - 1 family
沒有腳: Vegetables, tofu or eggs (18人份) - Maria Chen (菜甫蛋)
沒有腳: Vegetables, tofu or eggs (18人份) - Wendar Chen (豆腐)
沒有腳: Vegetables, tofu or eggs (18人份) - 1 family
四隻腳: Pork, beef, or lamb (12人份) - Amy Bau (香腸 and 叉燒肉)
四隻腳: Pork, beef, or lamb (12人份) - 1 family
四隻腳: Pork, beef, or lamb (12人份) - 1 family
水裡游: Fish, shrimp, or seafood (8人份) - 1 family
水裡游: Fish, shrimp, or seafood (8人份) - 1 family
麵飯類: Rice or noodle dish (18人份) - 1 family
麵飯類: Rice or noodle dish (18人份) - 1 family
餃子 (元寶) (about 40粒, please provide dipping sauce) - Xiuli (八 寶三鮮水餃)
餃子 (元寶) (about 40粒, please provide dipping sauce) - 1 family
糖年糕 (18人份) - Maria Tsai
糖年糕 (18人份) - 1 family
Happy Chinese New Year!
Wendar
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